Malai Kofta can be a dish produced from potato and paneer kofta, or modest fried balls sometimes likened to fried dumplings. The koftas are coated that has a creamy curry sauce created from onions and tomatoes. Malai Kofta is a wholly vegetarian dish and is usually served with naan or basmati rice. Eromba, below vegetarian, is a well-liked Manipur